The Changing Face of Burgers Once upon a time, a burger was just a slab of meat slapped between two buns. But times have been a-changin’. Welcome to the era of plant-based burgers, a trend that’s been sizzling across the globe faster than you'll flip a veggie patty. For us here at Burgers & Grills,…

The Origins of the Aussie BBQ Ah, the smell of sizzling meat on the barbie is enough to make any Aussie’s heart sing! But how did this quintessentially Australian tradition kick off? The art of BBQ in Australia actually draws inspiration from several cultures. Indigenous Australians have long used fire to cook foods, with methods…

The Art of Pairing: Beer and Burgers Have you ever sunk your teeth into a juicy burger only to find that your drink just doesn't quite hit the spot, as your mum would say? You're not alone. Finding the perfect beer to pair with your burger can elevate your meal from good to unforgettable. It's…

What’s the Deal with Modern Twists on Classic Burgers? Given a plate of burgers, you might think, “A hamburger’s a hamburger, right?” Well, not quite. At Burgers & Grills, we don’t just dust off the old recipe book. Our chefs are akin to culinary wizards, concocting spells—and by spells, I mean exceptional burgers—that would make…

Where It All Began Ah, the humble burger. A quintessential staple of Aussie dining. While its origins are shrouded in a bit of mystique, there’s no denying the impact it's had on Australia’s food culture. So, where did this all start? Well, let’s dial back to the early 20th century. While folks were enjoying meats…

Our Commitment to a Greener Future At Burgers and Grills, we're flipping more than just patties—we're flipping the script on sustainability! You might ask, "What brings you to Newtown’s environmental stage?" Well, let me spill the beans. It's our deep-rooted dedication to preserving this beautiful planet while ensuring you savour the best char-grilled flavours. Speaking…

The Humble Beginnings of the Burger Ever wonder where the burger, that quintessential meal, came from? It's a classic tale really—gather 'round the campfire (or your backyard grill) for this one. The story begins with beef; not a surprise there, right? Imagine 19th-century Hamburg, Germany, bustling with folks who knew good meat when they saw…

A Journey Through Time: The Humble Beginnings Picture this: the year is 1885, and you're lazily strolling through the fairgrounds of the Seymour Fair in Wisconsin, USA. The smell of sizzling beef wafts through the air, and your nose leads you to Charlie Nagreen, who is selling something quite extraordinary—Hamburg steaks nestled between two slices…

A Tantalising Town for Burger Lovers Newtown – a vibrant suburb nestled just a stone's throw away from Sydney's bustling CBD. If you're seeking a place brimming with character, quirky boutiques, and a mouth-watering array of food options, Newtown is your spot. It's not just a backdrop of urban adventures, but a haven for those…

The Delightful Journey of Australian Beef There's nothing quite like sinking your teeth into a juicy burger and being whisked away to flavour town. At Burgers & Grills, where we're passionate about creating classics with a gourmet twist, we believe the secret to the perfect burger patty lies in the God's own beef from Down…

Understanding the Art of Pairing Sinking your teeth into a delectably char-grilled burger is one of life’s genuine pleasures. But if you really want to elevate that experience, pairing it with the right drink can make all the difference. Now, you might be thinking, "Does it really matter what I sip on?" The short answer?…

Sizzling Success: A Dive into Deliciousness Ah, the beloved burger! It's not just a meal; it's an experience. When you walk into "Burgers and Grills," you’re met with the divine aroma of sizzling patties and a promising array of toppings ready to elevate your experience from ordinary to extraordinary. Who doesn’t love the idea of…